The Texas Culinary Alliance is a community of independent restaurants united for success.

MEMBER BENEFITS

DISCOUNT PRICING

The Texas Cullinary Alliance’s negotiated deviations, cost-plus programs and contracted pricing provide savings on the goods you need to run your restaurant

rebates

Members can enjoy rebates on many of their purchases

webportal & newsletter

Members gain access to our web portal where we provide:

  • Insider Tips on What’s Trending
  • Specific Product Recommendations
  • Seasonal Food Selection Specials
  • Recipe Tips with Added Value
  • Best Business Practices

Our Partners

OUR TEAM

TEXAS CULINARY ALLIANCE FOUNDERS

CHEF BRIAN WEST

Owner – Chef Brian West, Inc. – Restaurant Consultant, CIA Senior Instructor, Taste of the Republic Food Festival Co-Founder, Former Operational Chef on Food Network’s Restaurant Impossible

CAPRICE TAYLOR

Owner – Taylor Made Designs – Restaurant Menu Designer, South Texas Fitness & Health News Magazine and S.A. Kids Magazine Founder

SCOTT KEELER

Owner – Growth Consulting – Restaurant Marketing Expert, Taste of the Republic Food Festival Co-Founder

TEXAS CULINARY ALLIANCE ADVISORY BOARD

Member 4

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Member 3

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Member 2

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Board Member 1

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